If you’re staying at the St. Gregory Hotel, you’ll have direct access to one of the hottest tables in town. The recently opened Tredici Enoteca is located just downstairs in the St. Gregory Hotel in Washington, DC, and here’s why you need to check it out.
Take in the gorgeous interior (and snap a few pics) at Tredici, which has a 30-seat bar outfitted with olive-colored leather chairs or cozy up at one of the emerald-green-and-blond-wood booths. The upscale wood-and-brass decor here is totally on-trend and the ideal spot to invite friends or coworkers.
Happy hour fans will be thrilled to see the extensive list of libations at Tredici. Though the restaurant doubles as a wine bar (and has an impressive selection of both Old and New World favorites), there’s more than just vino here. Cocktail-lovers will be especially pleased by the stunningly present drinks here.
Start off your meal with an order from Tredici’s extensive raw bar, which has options like old-school shrimp cocktail and daily oysters. Can’t decide? Go for the raw bar sampler, which lets you try three different selections.
If you’re showing up with a group (or just feeling extra-hungry), make sure to try at least one Tredici’s creative flatbreads. Our favorite of these pizza-style entrees is The Joey, which features smoky, super-juicy Berkshire pork sausage, creamy mozzarella, and bright crushed tomato, along with spinach, garlic, and chili flakes.
Tredici’s menu features appetizers from all over the Mediterranean, so you can go on an international sampling tour. Start with the pork ribs, dusted with Moroccan spices and scallions, then move on to the fresh, olive-dappled Greek salad. Finish up with a luxurious order of bacon-wrapped dates, stuffed with Spanish manchego cheese.